Posted by : RunnerBecky Wednesday, April 24, 2013


Here is a great bread recipe to give as gifts or to much on at breakfast time. Again, I can't get my husband to get breakfast, but he'll sip on a smoothie or scarf down a piece of this bread. 

Banana Bread with Coconuts and Walnuts






Ingredients

1 1/2 cups of whole-wheat flour

1 tsp. baking soda

1/4 tsp. ground cinnamon

1/4 tsp. kosher salt

1 cup sugar

2 large eggs

2 Tbsp. vegetable oil

1 1/2 cups coarsely mashed ripe bananas ( 2 or 3)

1/2 cup plain Greek yogurt

1 tsp. vanilla extract

1/2 cup coconut flakes 

1/2 cup walnut halves ( I didn't have any on hand)



Directions

1. Preheat oven to 350 degrees F

2. In a bowl, whisk together first 4 ingredients

3. In a large bowl, beat sugar and eggs until thick. Stir in oil, bananas, yogurt and vanilla. Fold in flour mix, coconut and walnuts.





I had a great little helper

4. Pour into greased 9-by 5- inch pan. Baked for 75 minutes. Let cool on rack and serve.




{ 2 comments... read them below or Comment }

  1. I'm not a coconut girl but I do love the idea of adding walnuts :D

    ReplyDelete
  2. You can nix the coconut! :) A lot of people aren't coconut fans. I am sure it is just as great without it.

    ReplyDelete

About Me

I'm a proud wife and mother to a precious 2 year old boy and baby girl ( Born December '13) and a lover of all things health and fitness. I am a Florida native living in small town Mississippi. I hope you will be encouraged and motivated on your fitness journey or if you are just getting started, Welcome Aboard!

Happy Running,
Becky

thedirtroadrunner@gmail.com

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